Some words:
Just tell me how many times we feel like we need to eat something sweet but
we have nothing in the house, or we get a call that friends are coming by the evening.
This desert for us Greeks is the desert of an emergency but still delicious.
Ingredients:
ΜΙΧ Νο 1
400 gr chocolate (couverture)
110 gr buter
MIX No 2
15 gr almonds or hazelnuts or nuts in small pieces
150 gr biscuits (Petit beurre type) crushed
40 gr icing sugar
Execution:
1. We put in a mixing bowl all ingredients from mix 2
2. We melt in bain marie (steam) the mix 1 and we add it in the mixing ball
We take a big piece of cling film and we put our mix on it. We roll it, secure the end
and give a loaf shape. Put it in the frige for about 4 hours.
Secrets of success:
If you need to have it ready earlier you simply cover the roll with the cling film, in aluminium
foil and leave it for 45 minutes aprox. in your freezer.
Bon apetit!